Category Archives: Uncategorized

Le Lunch Club diary for April / May

Posted on March 27, 2015 by petecarlton

This evening we have 20 people coming for a Curry Soirée Supper Club – Beef Rendang, Thai Green Chicken Curry and a Fragrant Vietnamese Salad.  We’re also full for Easter Sunday roast lunch.  So perhaps it’s time to publish the … Continue reading →

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Je suis revenu de l’Angleterre et j’apporte des currys authentiques à la Dordogne

Posted on March 25, 2015 by petecarlton

D’accord, c’est vrai – je n’étais pas là, mais je suis revenu et j’ai une nouvelle entreprise, qui se situe près de Hautefort.  Elle s’appelle Le Lunch Club et pour l’instant je cuisine des déjeuners anglais traditionnels deux dimanches par … Continue reading →

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I’m back – and I’m still bringing authentic curries to the Dordogne!

Posted on March 25, 2015 by petecarlton

OK – so I’ve been away, but I’m back and I have a new venture, based near Hautefort.  It’s called Le Lunch Club and I currently cook two traditional British Sunday lunches a month and, of course, curry.  The Curry … Continue reading →

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Back at the Star for 2014

Posted on January 10, 2014 by petecarlton

After a couple of years running an iconic Yorkshire Dales pub – http://www.thefalconinn.com – with Peter, I’m currently back in the Dordogne and cooking at the Star Inn in Périgueux on Saturday nights.  So far, we’ve had a Christmas Curry … Continue reading →

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Stylish gadget for the kitchen

Posted on January 10, 2011 by petecarlton

My friend and neighbour Perry Lancaster is a really talented woodcarver and sculptor.  Much of his work is of birds and animals – you can see his site at: http://www.perrylancaster.com But now, Perry has come up with a wonderful new … Continue reading →

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A bit of attention

Posted on January 9, 2011 by petecarlton

A few weeks ago, I mentioned I was due to be featured in the French Week newspaper and the article duly appeared in the 17th December edition.  Unfortunately, thanks to a strike somewhere in the supply chain, we weren’t able … Continue reading →

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Nouveau menu livraison en français

Posted on January 7, 2011 by petecarlton

Je vous propose mon nouveau menu français pour la nouvelle année.  Si vous voudriez commander un livraison, c’est très simple : cliquez au lien ci-dessous, regardez le menu, choisissez ce que vous voulez et me donner votre commande au 05.53.05.28.47.  … Continue reading →

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Fragrant Carrot and Orange Soup

Posted on January 4, 2011 by petecarlton

I was looking at the slightly tired contents of the fruit and veg bowl this morning wondering what we could have for lunch and came up with what turned out to be a really fragrant, tasty and  warming soup.  Do … Continue reading →

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Peking Crispy Duck – my way!

Posted on January 3, 2011 by petecarlton

Phew – it’s all over.  Christmas and New Year!  Not that we didn’t have fun at my brother’s in Kent.  He’s so like me in many ways (most of them bad!), but when it comes to food, he’s totally uninterested.  … Continue reading →

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New curry menu for 2011

Posted on January 3, 2011 by petecarlton

Here’s a revised menu for the New Year (please use the link below).  As a special deal this month, I’m doing a Chicken Dhansak meal for 2 people for €25, saving €6 on the individual prices for the various elements, … Continue reading →

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